Pineapple Pepper Jelly

Heat Level: Mild to Medium

Pineapple Pepper Jelly is simply amazing! It's sweet and tangy with just a hint of heat. It's made using fresh pineapple and home grown peppers! It's Great as part of a charcuterie board; with cream cheese and crackers, on a biscuit, thinned and made into a glaze for wings and salmon. The possibilities are endless! Once you open the jar you won't be able to stop eating it! it's just that good!

These are made in small batches, so the consistency may vary between a looser and firmer set. Enjoy!